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| 🥢 Cultural Etiquette | ||
| 🥢 Korean Dining & Etiquette Tips | ||
| Wait for the eldest person at the table to start eating first before you begin your meal. | ||
| Do not touch food with your fingers — except when making a lettuce wrap (ssam), which is customary. | ||
| Never stick chopsticks or spoons upright in a bowl of rice — this resembles a funeral ritual. | ||
| Use a spoon to eat rice (not chopsticks). | ||
| After the meal, place your chopsticks and spoon back where they were set, neatly on the table. | ||
| 🧭 Etiquette in Korean Homes & Public Spaces | ||
| Remove your shoes when entering Korean homes, temples, or guesthouses. | ||
| A simple bow or polite nod is considered the most respectful greeting. | ||
| When giving or receiving anything (like gifts or money), use both hands as a sign of courtesy. | ||
| There is no tipping culture in Korea. | ||
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